Marvelous Marzipan Recipe

Our marzipan recipe is fun and an easy no-bake! You often see little characters or accessories made of marzipan in gingerbread houses. But it’s actually a traditional old European candy with an almond flavor.

And since it’s pliable like play dough or clay, it can be made into all sorts of fascinating things. Perfect for your senior and elderly activities.

Marzipan Options

Homemade or Ready-Made?

You can make marzipan from scratch for a food project. Or if you just want a craft-type project, get it ready-made at the store or online. You can even get it in colors, which is handy if your characters are just one or two colors.

I’ve seen marzipan for about $12 for a pound; also available in half a pound. Then it’s just a matter of rolling the marzipan paste into smooth balls, tubes, flat shapes, and attaching them together.

Attaching the Pieces

I often use icing in a tub or tube as “glue.” But you can also get awesome “edible glue” usually in craft or cake supply stores. Just apply it with a small, damp paint brush. Or try royal icing to attach pieces, which is very strong.

Another option – make your own homemade edible glue! Mix 2 Tablespoons of water, and 2 Teaspoons of meringue powder, whisking them together until thoroughly blended. Then paint it onto your marzipan pieces. Store leftovers in containers with a lid.

If you want to make your own, which is quite easy, use the simple marzipan recipe below. Then make your own batch and create creatures, flowers, fruit, just about anything that you can make out of play dough or clay!

Marzipan Recipe

You will need:

  • Almond paste (8-ounce can, ready-made)
  • ¼ cup corn syrup
  • 1 ½ to 2 cups confectioner’s sugar
  • Food coloring paste; of liquid
  • Electric mixer (optional)

Crumble the almond paste into a mixing bowl and knead it thoroughly. Add about half the corn syrup and half the confectioner’s sugar from the marzipan recipe and knead in or mix in well.

Add the other half of each ingredient and continue to knead or mix another 3 to 5 minutes until thoroughly mixed. It should be the consistency of play dough or clay, so you may need to add either a little more sugar or syrup to adjust the consistency.

Wrap the entire ball of dough in plastic wrap. Put it in an airtight container. Refrigerate it for at least two hours or even overnight.

When you are ready to use it, you must let it stand at room temperature until it is soft. Then knead it for a few minutes before using.

Product
Visual
Where to Buy
Odense Almond Paste, 7 Ounce Tube
Solo Filling, Almond, 12.5-Ounce Unit (Pack of 12)
Wholesome Sweeteners Organic Light Corn Syrup, 11.2 Ounce - 6 per case
C&H Pure Cane Powdered Confectioners Sugar, 1 Lb
U.S. Cake Supply 12 Color Cake Food Coloring Liqua-Gel Decorating Set - .75 fl. Oz. (20ml) Bottles Primary Colors

 

Where to get these items?

If your nearby market has been closed due to COVID-19 or you are practicing social distancing, no need to worry as you can get all these things delivered directly at your place from Amazon.com. Below we have summarized a few products which will help you in creating the perfect Marzipan.

Odense Almond Paste, 7 Ounce Tube

With 4.6 out of 5 ratings on Amazon.com and more than 200 satisfied customers, this is the ideal one for your Marzipan. The Odense Almond paste will savor the taste and bring a nice aroma as well. Customers have said that this paste has been ideal for baking. This is a 7-ounce tube and in case you want a bigger one, you should look at the second option which comes in a pack of 12.

Solo Filling, Almond, 12.5-Ounce Unit

If you have been making Marzipans in the past and want to make it big this time, this product would be ideal for you. Coming in 12 units of 12.5-ounce packaging, it will surely be enough and will last for weeks to come. Good news for those who are strictly on a kosher diet! This one is a certified Kosher paste. Enjoy the taste from this perfect almond paste.

Wholesome Sweeteners Organic Light Corn Syrup

Corn syrup will give the Marzipan a sweet taste in it. This is a package of 6 different bottles each having 11.2 ounces of light corn syrup in them. It does not have any form of chemical preservatives added in it and is completely USDA Organic. Moreover, it is Gluten-free as well as a certified Kosher Corn Syrup. Buyers said that they found this corn syrup to be perfect for their dishes and snack items as well.

C&H Pure Cane Powdered Confectioners’ Sugar

If you want a safe and certified sugar for yourself, we suggest you get this one because it comes without any kind of preservatives or trans fats. Make a Marzipan for yourself that matches your complete health standards and diet requirements. This product has  a weight of 1 pounds and is made in the United States. Buyer reviews have been appreciating this sugar so why not go ahead and buy it for yourself too.

U.S. Cake Supply 12 Color Cake Food Coloring Liquid-Gel Decorating Set

The US Cake Supply is a liquid food paste that is recommended by Amazon as well for the customers. These are edible colors that are commonly used for decorations on cakes and pastries, but you can use them for your Marzipan as well. These can be used with different types of whipped toppings, buttercream icings, fondant, cake batter, cookie dough. Over 82% of the customers have been satisfied with this liquid-gel decorating set.

Marzipan Potatoes

Coloring the Dough

Paste — Break off several hunks. The best way to color the dough is with a food coloring paste, or gel, from a craft or cake supply store. It’s best to wear latex gloves, as you will be kneading it.

Break off small pieces of dough, add in a little color, and knead thoroughly until the color is distributed. Then do another small batch. It’s very fun!

Food Coloring — (NOTE: Liquid food coloring can sometimes make the marzipan sticky, so use only a little). Knead in 2 to 3 drops of food coloring, a different color for each portion. Keep the different chunks of colored dough separate.

Painting Marzipan — Make your characters with plain marzipan. Let it dry for a couple hours. Then pour a few drops of food coloring into small dishes, or a watercolor pan with small cups. Add a couple drops of water to thin out the colors. Then paint on your colors with a brush.

If the marzipan gets stiff or dry while you are using it, just knead in a little water or corn syrup, or microwave it for a few seconds. Marzipan dries easily, so keep whatever you are not working with wrapped in plastic.

Marzipan can be the perfect Christmas sweet

What to Make

This marzipan recipe and creations are very easy craft ideas. Marzipan can be molded into fruit, characters, creatures… almost anything you can think of.

You can roll it out with a rolling pin as you would any dough, cutting shapes and pressing them together. Leaves and petals can be done in this way, as well as wings and tails for birds. A series of small circles pressed around a center forms a very nice flower.

Marzipan can also be molded into birds, frogs, cats, and dogs (and any animals), people, gnomes, small boxes with lids, and tiny elfin houses. They’re perfect for making crafts with candy.

Marzipan recipe creations are often used with gingerbread houses and on the top of cakes and cupcakes. But you can also create an imaginative scene out of marzipan, with candy props, on top of an upside-down plate or bowl, covered with a doily.

Try food-colored coconut for grass, gumdrop trees, pastel wafer paths. And a mirror for a pond. Marzipan vignettes not only make fascinating decorations, but they’re also edible! Don’t be surprised to find something has “disappeared.”

If you are an activities director, food activities are a hit. Extra  may be needed for some, if using small pieces is part of your project.

Also see:

Guide to Lavender Pillow — Learn how to make a Lavender Pillow in a fun and easy manner. It could also be one of the most interesting activities for the elderly.